Monday to Friday

3pm-6pm

Drinks

La Clasica Margarita $3.99

Draft Beer $2.99

The Sunrise $3.99

Bottle Beer $2.99

Whatever the amount, what is important is the reason.

Appetizers

Queso Dip: The traditional melted Mexican cheese with jalapeño. (Add chorizo or ground beef).

Guacamole Salad: Our fresh and homemade guacamole e served on a bed of lettuce and tomato

Queso Flameado: Delicious melted cheese with your choice of meat: chorizo, mushrooms, steak or mix. Served with tortillas.

Mexican Rolls: Six pieces of fried flour tortilla stuffed with shredded chicken, cheese, pico de gallo, spinach, and roasted corn. Served with chipotle mayo/ranch.

Oysters: Plain oysters served in their shell with fresh slices of lime and our special salsa. Served: Half order and dozen (Available in Loaded Oysters)

Sampler Platter: Cheese Dip, three wings, Guacamole, Mex Rolls and two corn on the cob.

Guacamole Puerco: Homemade guacamole served on a bed of lettuce, topped with pico de gallo, asada meat and Mexican Chicharrones.

Street Fries: Your choice of asada or pastor on a bed of French Fries and covered with queso dip, sour cream, pico de gallo y guacamole.

Corn on the cob: Three pieces of corn covered with mayo, queso fresco, lime and chili powder.

Mexican Pizza: Mozzarella Cheddar Tortilla, Chorizo, Taco Meat, Cheddar Cheese, roasted corn, Pico De Gallo, guacamole, jalapeno, black beans, Mexican cream.

Wings: Served in 6 or 12 pieces. (Habanero, Mango Habanero, Honey BBQ, Tapatio).

Soups and Salads

Tortilla Soup: Homemade chicken soup, with vegetables, black beans and corn. Served with avocado slices and tortilla strips

Pozole: Pork chunks and hominy soup. Served with pico de gallo, cabbage, our special sauce and your choice of chips or tortillas.

Menudo: Homemade Mexican soup made freshly with beef tripe and hominy. Served with cilantro, fresh onions and bread. Add pata /pork paws.

Caldo de Res: Homemade beef stew with vegetables. Served with rice, fresh onions, cilantro and your choice of tortillas.

Caldo de Camaron: Homemade soup made with shrimp and vegetables simmered in a broth prepared with tomatoes, chilies, and spices. Served with rice, fresh onions, cilantro and your choice of bread or tortillas.

Caldo del Mar: Soup made with shrimp, fish, scallops, octopus and vegetables simmered in a broth prepared with tomatoes, chilies, and spices. Served with rice, fresh onions, limes, cilantro and your choice of bread or tortillas.

Taco Salad: Tortilla shell and your choice of ground beef or shredded chicken, with lettuce, tomato, cheeses and refried beans on the bottom. Served with sour cream, guacamole and ranch.

Fajita Bowl: Rice, black beans, fajita meat, corn, pico de gallo, peppers, sour cream, avocado and cilantro. Served with our signature salsa.

La Palapa Salad: Chicken fajita with lettuce, tomato, corn, cheeses, avocado slices and croutons. Served with dressing on the side.

La Taqueria

Tacos: Three corn tortilla tacos with your choice of meat. Served with rice, refried beans, grilled jalapenos, fresh and grilled onions, cilantro and gucamaole.

Meat options: Asada, Pastor, Tripa, Birria, Baja Shrimp, Alambre, Barbacoa.

Burrito Especial: Flour tortilla stuffed with your choice of meat, lettuce, tomato and sour cream. Covered with your choice of Queso Dip or gravy and cheese.

Burrito Cali: Flour tortilla filled with your choice of chicken fajita or steak, rice, black beans, corn, fresh onions, cilantro and avocado slices.

Crispy Tacos: Three crispy tacos filled with ground beef or shredded chicken, yellow cheese, lettuce and tomato. Served with rice and refried beans.

Tacos: Telera Bread with your choice of meat, lettuce, tomato, sour creams and avocado. Served with French Fries.

Birria Ramen: Tapatio ramen with our deliciuos Birria and consome. Served with fresh onions, cilantro and 2 birria tacos.

Combinations

Combo #1: Crispy beef taco, two cheese enchiladas, one tamal, rice, refried beans and salad.

Combo #2: Chile relleno, one cheese enchilada, rice, refried beans and salad.

Combo #3: One crispy taco, one cheese Enchilada, one beef quesadilla, rice, refried beans and salad

Enchiladas

Enchiladas de Mole: Three enchiladas (chicken or white cheese) covered with our delicious mole. Served with rice, refried beans, and salad.

Enchiladas Bandera: Three chicken, beef or cheese enchiladas with red, green and white gravy. Served with rice, refried beans and salad

Green Enchiladas: Three enchiladas (cheese, chicken, beef) covered with our special green gravy and white cheese. Served with rice, refried beans, and salad.

Red Enchiladas: Three enchiladas (cheese, chicken, beef) covered with our special red gravy and white cheese. Served with rice, refried beans, sour cream, guacamole and salad.

White Enchiladas: Three enchiladas (cheese, chicken, beef ) covered with our special white gravy and corn. Served with rice, refried beans, and salad.

Stacked Enchiladas: Three stack tortillas filled with meat (chicken or beef) with your choice of gravy, white cheese and topped with 2 eggs. Served with rice, refried beans and salad.

Seafood Enchiladas: Three shrimp enchiladas with our special Molcajete salsa with queso fresco. Served with rice, refried beans, and salad.

Enchipotladas: Three chicken or cheese enchiladas covered with our chipotle salsa and topped with Mexican cream, queso fresco and cilantro.

Enchiladas Rancheras: Three steak enchiladas with Ranchero salsa and queso fresco on top. Served with rice, charro beans, and salad.

From the Grill

Classic Fajitas: Grilled fajitas, bell peppers and onions. Served with rice, charro beans, guacamole, pico de gallo, sour cream and tortillas. (Beef, Chicken, Shrimp, Combo).

Molcajete Palapa: Beef and chicken fajita, shrimp, special sauce, bell peppers, nopalitos, cambray onions and queso fresco

Molcajete Seafood: Fried Mojarra, grilled shrimp and fish fillet covered with our spicy salsa, with jalapenos and onions.

Costillitas: Three grilled beef ribs served on a bed of grilled onions and peppers, with sausage, two cheese corn quesadilla and our signature salsa on the side. Served with rice, black beans, salad and queso fresco.

Seafood Fajitas: A mix of shrimp, octopus, crab, scallops, buttered shrimp and Tilapia Fillet. Served with rice, black beans, salad, pico de gallo and guacamole.

Parrillada Deluxe: T-bone with 3 shrimps on top on a bed of bell peppers and onions, grilled bone marrow, sausage and corn on the cob. Served with pico de gallo, guacamole, Poblano Mac & Cheese and steam vegetables.

Carne Asada: Arrachera steak on a bed of nopales and grilled onions. Served with rice, charro beans, guacamole, sour cream, pico de gallo, salad, and tortillas.

Ribeye: 8 oz Rib-eye (cooked to your preference). Served with corn of the cob, black beans and salad.

Ribeye en su salsa: Juicy Rib-eye topped with sauteed mushrooms, grilled onions, tomatoes and jalapenos. Covered with white salsa. Served with Poblano Mac & Cheese and steam vegetables.

House Specialities

Carne Guisada: Beef chunks cooked in our homemade gravy and melted yellow cheese. Served with rice, refried beans, salad and tortillas.

Asado: Pork chunks cooked in our red chili sauce. Served with rice, refried beans, salad, guacamole and tortillas.

Pollo Chapala: Chicken fajita with bell peppers and onions covered in queso dip and served on a bed of rice. Accompanied with refried beans, salad and your choice of tortillas. (Add beef, shrimp, combo).

Chicken Flautas: Four corn tortillas filled with chicken. Covered with lettuce, tomato, sour cream, queso fresco and salsa. Served with rice and refried beans.

Chimi Chimi: A large flour and fried tortilla stuffed with your choice of chicken or beef fajita covered with our Queso dip. Served with rice, refried beans, and salad.

Tejano Plate: Our deliciuos Carne Guisada with two cheese enchiladas. Served with rice, refried beans, salad and your choice of tortillas

Mexican Green Pasta: Spaghetti in our delicious poblano sauce with a Tenderloin charbroiled strip topped with guisada onions.

Milanesa: Breast breaded chicken served with rice, salad, avocado slices and French fries.

Chile Relleno Plate: One chile relleno stuffed with your choice of ground beef or cheese and covered with our Molcajete salsa, Mexican cream and Queso Fresco. Served with rice, refried beans and salad.

Tejano Plate: Tenderloin charbroiled strip. Served one cheese enchilada with your choice of gravy, rice, refried beans, guacamole, salad and tortillas.

Pollo Guero: Chicken breast stuffed with ham and cheese in our creamy white sauce based on mushrooms and corn. Served with Mexican green pasta and steam vegetables

Chipotle Pasta: Spaghetti in our creamy chipotle salsa. Served with our delicious milanesa and steam vegetables.

Ultimate Nachos: A mound of warm chips melted cheese, your choice of beef or chicken fajita and refried beans topped with pico de gallo, lettuce, pickled jalapeno, guacamole and sour cream.

Bean & Cheese Nachos

Quesadilla: Flour tortilla filled with cheese and your choice of meat. Served with guacamole, sour cream and pico de gallo on the side. Add combo of rice and beans.

Bistec Ranchero: Delicious and juicy bistec cooked in ranchero sauce served with rice, refried beans, salad, guacamole and tortillas.

Pechuga Texana: Grilled chicken breast topped with chorizo and mushrooms and covered with Oaxaca cheese. Served with rice, refried beans and salad.

The Mexa Burger: Juicy beef patty with Oaxaca cheese, chorizo and winner on a bed of guacamole. Served with veggies on the side and Fries.

Seafood

Mojarra Zarandeada: Fried mojarra with grilled onions, tomatoes and grilled jalapenos in our medium spicy salsa. Served with rice, salad and French Fries.

Mojarra: Served with rice, salad, pico de gallo, avocado slices and French Fries.

Tilapia Acapulco: Tilapia filet topped with our deliciuos homemade Molcajete salsa with pico de gallo. Served with rice, French fries, salad and avocado slices

Camarones Empanizados: Homemade battered shrimp served with rice, salad and French fries.

Ceviche: Shrimp and fish cooked in fresh squeezed lime juice with pico de gallo with our special sauce and avocado. Served with tortilla chips or crackers.

Aguachiles: Cooked Shrimp with our special salsa (Negra or Mango) with cucumber and onions. Served with tortilla chips or crackers.

Shrimp Coctel: Jumbo Shrimp served in our homemade sauce with avocado and pico de gallo. (Make it Loaded Deluxe).

Tostadas: Ceviche, Grilled Shrimp or Aguachiles served on a crispy tostada with our homemade sauce.

Camarones on Fire: Grilled shrimp cooked in our homemade spicy salsa sauteed with onions and jalapeno. Served with rice, salad and queso fresco.

Pinaliciuos: Grilled shrimp mix with crab, ham, bacon, onions and grilled pineapple. Covered with white cheese. Served with rice and salad.

Torre Mazatlan: Our delicious variety of seafood placed in a tower. Ceviche, octopus, cooked shrimp, scallops, oysters and 2 breaded shrimp on top. Served with onion, cucumber, avocado and our special sauce.

Desserts

Sopapillas: Six Crispy, deep-fried pastry. Served covered cinnamon sugar and honey on the side.

Turtle Cheesecake: Every slice has a thick layer of fudge, covered with caramel sauce and garnished with chopped pecans.

Churros: Four pieces of churros with caramel and chocolate syrup. Served with ice cream.

Tres Leches: The most popular Mexican cake served with whipped cream.

Volcan: Chocolate cake with a molten chocolate center, topped with vanilla ice cream.

El Bonaice: Six ice creams scoops (three flavors) with waffle cones, syrups and sprinkles.

Kids Menu

Super Hero Burger: Homemade patty with American cheese, lettuce, tomato and pickles. Served with French fries.

Brave Chicken: Three pieces of breaded and fried chicken with French fries.

Kiddo Burrito: The favorite burrito filled with refried beans and cheese.

Add Chile with queso on top: $1.50

Dinoquesadilla: Cheese quesadilla with rice and refried beans.

Crazy Taquito: Soft or crispy taco with your choice of shredded chicken or ground beef. Served with rice and refried beans.

Happy Enchilada: Made One enchilada with your choice of cheese, shredded chicken or ground beef. Served with rice and refried beans.

Breakfast

Huevos Rancheros: Two eggs cooked to order topped with our deliciuos homemade salsa. Served with refried beans, potatoes and your choice of meat (chorizo, sausage, bacon or ham) and tortillas.

Good Morning America: The Americas favorite breakfast! Two eggs cooked to order with your choice of two meat (bacon, ham, chorizo, sausage) hash browns and with 2 pancakes on the side.

Chilaquiles: : Tortilla chips mix with your choice of our special salsa (red or green) Served with 2 eggs cooked to your preference, Mexican cream, avocado, queso fresco, rice and refried beans. (Add shredded chicken or juicy steak).

Huevos Divorciados: Grilled 6oz Ribeye steak with two fried eggs smothered with our homemade green and red salsa. Served with refried beans, pico de gallo and tortillas.

Tres Cerditos: Chorizo, bacon and Sausage with cheese and pico de gallo.

Huevos a la Mexicana: Scrambled eggs mix with onions, tomato, cilantro and jalapeno. Served with refried beans, potatoes and tortillas.

Enchorizadas: Three corn tortillas stuffed with seasoned mashed potatoes and covered with our deliciuos and homemade chorizo sauce, Mexican crema and queso fresco. Served with charro beans and pico de gallo.

Breakfast Enchiladas: Two chicken enchiladas covered with our homemade molcajete salsa and cheese. Topped with one egg. Served with potatoes, refried beans and queso fresco.

Skillet Breakfast: Deliciuos chorizo mix with potatoes and topped with 2 eggs. Served with refried beans, pico de gallo, queso fresco and tortillas.

Molcajete Breakfast: Chorizo, sausage, ham mix with Potatoes. Topped with two eggs cooked to order. Served with rice refried beans and salad.

Lonche de Barbacoa: Served with pico de gallo, fresh onions, cilantro, chile de arbol and our homemade salsa. Accompanied with charro beans and tortillas.

Morning Burrito: A large flour tortilla filled with your choice of two meats or sides. (Please check our selection of sides and meats to make your choice).

Breakfast

Taquitos: Two flour tortillas tacos with scrambled eggs and your choice of two sides or meats. Served with rice, refried beans and salad.

El Mañanero: A large flour tortilla burrito stuffed with scrambled eggs, birria and pico de gallo. Topped with our homemade molcajete salsa and queso fresco. Served with rice and refried beans.

Pancakes: : Original: Three buttermilk pancakes topped with whipped butter and syrup. Flavors: Original, Blueberry, Chocolate Chip).

Concha Toast: Two conchas dipped in our cinnamon batter and topped with powdered sugar, fruit, honey and fruit.

Conchas: Two conchas served with butter or honey.

Lunch Menu

MONDAY TO FRIDAY (11AM-2:30PM)

Served with Spanish rice, charros, black or refried beans and salad.

Add a cup of tortilla soup for $3.00

All the lunch plates includes tea or coffee.

Make your combo

*One, two or three item*

Enchiladas (any gravy / beef, cheese or chicken)

Taco Crispy (beef or shredded chicken)

Tamal

Chile Relleno

Quesadilla (chicken or beef)

Burrito (beef or shredded chicken)

Lunch Plates

Lunch Nachos

(ground beef or shredded chicken / Fajita meat)

Fajita Lunch Plate: With cheese enchilada, rice, beans and salad.

Lunch Carne Guisada: Served with rice, refried beans, salad and one cheese enchilada.

Lunch Taco Salad: With your choice of ground beef or shredded chicken.

(ground beef or shredded chicken / Fajita meat)

Lunch Tacos: Two corn tortilla tacos with your choice of meat. Served with refried beans, rice and salad. (Beef fajita, chicken fajita, birria, alambre and pastor).

Fajita Bowl: Rice, black beans, fajita meat, corn, pico de gallo, peppers, sour cream, avocado and cilantro. Served with our signature salsa.

Daily Specials

ALL DAY LONG

Our food represents the culinary heritage of Mexico. Each ingredient is cared for to offer the best quality and flavor of our Mexican culture.

Monday to Friday

11am-10pm

Saturday and Sunday

9am-10pm

@lapalapalubbock

lapalapalubbock@gmail.com